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Cooking: Sweet Potato Fries

13 Oct

Sweet Potato Fries by Gimme Some Oven

(photo credited to Gimme Some Oven)

First of all, sweet potatoes are really hard to chop so I’m never the volunteer for that job (but ok, granted, no one else is going to do it).  Second of all, we all really love sweet potato fries and it feels much better to make your own from scratch so you can control how much oil is used.  Thanks to Gimme Some Oven for this great recipe!  We only used a tiny bit of cumin and never tossed them after they went into the oven and they turned out awesome.

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1 Comment

Posted by on October 13, 2012 in Food, Recipes, Reviews

 

One Response to Cooking: Sweet Potato Fries

  1. trialsinfood

    October 13, 2012 at 11:38 pm

    Looks awesome! Carrots are really hard to cut too.

     

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